Post by Lizzie on Jun 19, 2014 12:27:51 GMT
2 pkgs. broccoli spears (can also use florets but not chopped broccoli), cooked
3 or 4 chicken breasts, cooked and diced
1/2 cup mayo
1 can cream of chicken soup
2 to 3 Tb. lemon juice
1/2 to 1 cup grated cheddar cheese
1 can French's French fried onions
1, Butter a casserole dish.
2. Place cooked broccoli in dish. Place chicken on top.
3. Mix mayo, soup , lemon juice, and spoon over chicken.
4. Sprinkle with cheddar cheese and top with fried onions.
5. Bake at 350 for 30 mins till bubbly and browned on top.
3 or 4 chicken breasts, cooked and diced
1/2 cup mayo
1 can cream of chicken soup
2 to 3 Tb. lemon juice
1/2 to 1 cup grated cheddar cheese
1 can French's French fried onions
1, Butter a casserole dish.
2. Place cooked broccoli in dish. Place chicken on top.
3. Mix mayo, soup , lemon juice, and spoon over chicken.
4. Sprinkle with cheddar cheese and top with fried onions.
5. Bake at 350 for 30 mins till bubbly and browned on top.
